heart attacks Archives

We are getting more cancer with alcohol says the World Cancer Congress. Alcohol was causing more than 700,000 cancer cases and more than 366,0000 cancer deaths in 2012. Researchers compared cancer risks of drinkers to the risks of non-drinkers. 5% of new cancer rates and 4.5% of termi

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October 25, 2017

by Ray Schilling

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alcohol, alcohol consumption, brain, breast cancer, cancer, cardiologists, colorectal cancer, esophageal cancer, group 1 carcinogen, prevent heart attacks

A recent study showed that you can get Parkinson’s disease from some statins. This news story is a result of this research paper. Researchers looked at 50 million insurance claim cases, and they identified 22,000 people living with Parkinson’s disease . Of these 2332 had a new

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July 26, 2017

by Ray Schilling

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anti-parkinson’s disease drugs, avoid statins for parkinson's disease, cardiovascular risks, high cholesterol levels, hydrophilic statins, ldl cholesterol levels, lipophilic statins, neurological disease, parkinson's disease, statins

It is an older observation that there is an increased breast cancer risk from alcohol consumption for women. But in the meantime a new study has concentrated on the effects of having just one drink per day. This is the recommended dose to prevent cardiovascular disease. When a premen

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June 21, 2017

by Ray Schilling

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acetaldehyde, alcohol consumption, breast cancer, cardiovascular disease, daily exercise, elimination of estradiol, maintain your weight, plant-based diet, premenopausal woman, progesterone

Apple cider vinegar is a popular home remedy, hence the question: apple cider vinegar, science or fiction? A recent article has attempted to answer this question. There are several claims that are made about the effectiveness of apple cider vinegar. Here are some of the answers. 1. Di

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June 07, 2017

by Ray Schilling

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apple cider vinegar, cleaning agent, cough, food preservative, heart disease, skin, sore throat, tooth cleaning, weight loss, whitening

A study revealed that air pollution lowers good cholesterol (HDL cholesterol). Physicians were already concerned in the past that air pollution could cause heart attacks and strokes. But as Medical News Today reported, now the link between heart attacks and air pollution has been f

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May 31, 2017

by Ray Schilling

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car exhaust, car fumes, cardiovascular disease, cholesterol, hardening of the arteries, hdl, LDL, particulate matter, pollution, traffic exhaust

A research team found recently that extra dietary zinc stops DNA damage. Zinc belongs to the essential minerals, as it participates in human growth and development. Zinc is important during a normal pregnancy, for growth in children and for adolescents. We may forget about its import

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May 02, 2017

by Ray Schilling

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adolescents, cancer, dietary zinc, dna breaks, growth in children, immune system indicators, magnesium, normal pregnancy, oxidative stress markers, zinc

Dr. Mitchell Fleisher explained that good nutrition can manage chronic inflammation. He presented his talk at the 24th Annual World Congress on Anti-Aging Medicine (Dec. 9-11, 2016) in Las Vegas that I attended. It was entitled “Effective Anti-Aging Nutritional Management of Chronic I

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March 08, 2017

by Ray Schilling

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chronic inflammation, crohn’s disease, diabetes, free radicals, good nutrition, heart attack, integrative medicine, ionizing radiation, osteoporosis, ros production

Anxiety is a common human experience and there are commonly five diseases associated with anxiety. Anxiety can be due to the stress response (“fight or flight response”). This helps us cope with acute threats and is called “acute anxiety”. But anxiety can still be there long after the

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November 09, 2016

by Ray Schilling

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A large meta-analysis was published in June 2016 showing that metformin lowers mortality of diabetics. The review included data from 204 studies, namely 179 trials and 25 observational studies. There was a total lover 1.4 million subjects enrolled. Mortality from cardiovascular diseas

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October 19, 2016

by Ray Schilling

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cardiovascular disease, diabetes, exercise program, low glycemic diet, metformin, mortality, obese, obese diabetics, overweight, very-low-calorie diet

A landmark study from Paris, France came to the conclusion that an inflammatory diet causes high mortality. The initial trial occurred between 1994 and 2002. This checked whether low dose antioxidants were helpful in improving survival. This trial involved 8089 participants with an av

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October 05, 2016

by Ray Schilling

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antioxidants, cancer mortality, diabetes, fast food, fruits and vegetables, inflammatory diet, inflammatory diet index, omega-3 fatty acids, processed food, respiratory diseases

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More Cancer With Alcohol

Parkinson’s Disease From Some Statins

Increased Breast Cancer Risk From Alcohol Consumption

Apple Cider Vinegar, Science Or Fiction?

Air Pollution Lowers Good Cholesterol

Dietary Zinc Stops DNA Damage

Good Nutrition Can Manage Chronic Inflammation

Five Diseases Associated With Anxiety

Metformin Lowers Mortality Of Diabetics

Inflammatory Diet Causes High Mortality

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