cardiovascular disease Archives

A clinical trial from the Queen Mary University of London showed that vitamin D3 helps malnourished children. There were 185 severely malnourished Pakistani children from the ages of 6 months to 58 months that took part in the clinical trial. The children in the trial received a high

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January 02, 2019

by Ray Schilling

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cardiovascular disease, childhood dental caries, infectious diseases, malnourished children, many deadly cancers, neurological disorders, preeclampsia, type 2 diabetes, vitamin D3, vitamin D3 deficiency

New research has shown that there are brain changes even with moderate alcohol consumption. This article is based on a new study dated June 2017 from England. It has shown that there are brain changes even with moderate alcohol consumption. Specifically, it is the hippocampus that atr

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July 19, 2017

by Ray Schilling

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alcohol consumption, brain changes, breast cancer, cardiovascular disease, diabetes, esophageal cancer, hippocampal atrophy, hippocampus, language fluidity, oropharyngeal cancer

It is an older observation that there is an increased breast cancer risk from alcohol consumption for women. But in the meantime a new study has concentrated on the effects of having just one drink per day. This is the recommended dose to prevent cardiovascular disease. When a premen

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June 21, 2017

by Ray Schilling

1 Comment

acetaldehyde, alcohol consumption, breast cancer, cardiovascular disease, daily exercise, elimination of estradiol, maintain your weight, plant-based diet, premenopausal woman, progesterone

A study revealed that air pollution lowers good cholesterol (HDL cholesterol). Physicians were already concerned in the past that air pollution could cause heart attacks and strokes. But as Medical News Today reported, now the link between heart attacks and air pollution has been f

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May 31, 2017

by Ray Schilling

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car exhaust, car fumes, cardiovascular disease, cholesterol, hardening of the arteries, hdl, LDL, particulate matter, pollution, traffic exhaust

A large meta-analysis was published in June 2016 showing that metformin lowers mortality of diabetics. The review included data from 204 studies, namely 179 trials and 25 observational studies. There was a total lover 1.4 million subjects enrolled. Mortality from cardiovascular diseas

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October 19, 2016

by Ray Schilling

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cardiovascular disease, diabetes, exercise program, low glycemic diet, metformin, mortality, obese, obese diabetics, overweight, very-low-calorie diet

Low Selenium And Heart Attacks Associated

1. A Swedish study published in the European Journal of Clinical Nutrition in June 2015 showed that a decreased selenium level when observed over a timespan of 6.8 years was associated with a greater risk of mortality. 449 men and women were enrolled in the study, and selenium levels

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December 23, 2015

by Ray Schilling

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cardiovascular disease, cardiovascular health, omnivorous individuals, protein, risk of mortality, selenium, selenium level, supplementation, vegans, vitamin D

Vitamin E has been known to help prevent heart attacks in the past. But now a new publication has shown that in two human cell lines vitamin E prevented senescence to occur. This was proven by the fact that the human cell lines that included vitamin E continued to divide versus contro

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December 04, 2015

by Ray Schilling

1 Comment

aging, antioxidants, arthritis, c-reactive protein, cardiovascular disease, CRP levels, lower mortality, source of vitamin E, vitamin e, vitamin supplements

Fiber is good for you as it has been proven to be beneficial for prevention of cardiovascular diseases and various cancers in the past; now it has been studied again in a much larger study population as was reported recently in the media. This news report was based on this medical stu

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April 08, 2015

by Ray Schilling

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cancer, cardiovascular disease, death rate, diabetes, fiber, heart attacks, processed cereals, sugar

In 2014 several studies were released involving rather large numbers of subjects. A study in the British Medical Journal from April 2014 involved 849,412 men and women and had a follow-up observation of nearly 30 years (Reference below). Rajiv Chowdhury and colleagues selected 73 obse

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March 04, 2015

by Ray Schilling

1 Comment

25-hydroxy-vitamin d levels, absorption problems of vitamin D3, cardiovascular disease, mortality, vitamin d blood levels, vitamin D3

Vitamin D3 Helps Malnourished Children

Brain Changes Even With Moderate Alcohol Consumption

Increased Breast Cancer Risk From Alcohol Consumption

Air Pollution Lowers Good Cholesterol

Metformin Lowers Mortality Of Diabetics

Low Selenium And Heart Attacks Associated

Vitamin E Necessary For Anti-Aging

Fiber Is Good For You

Vitamin D3 Saves Lives

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