Alzheimer's disease Archives

A recent study from the RUSH University, Chicago, Illinois showed that diets can reduce markers for Alzheimer’s disease. The publication date of the study was March 8, 2023. The study began in 1997. Researchers followed people who donated their body to the Memory and Aging project at

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May 18, 2023

by Ray Schilling

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amyloid plaques, autopsies, brain health, diet questionnaires, green leafy vegetables, markers for alzheimer’s disease, mediterranean diet, mind diet, reliable markers, tangles

A new study found that vitamin D3 supplementation helps to prevent Alzheimer’s disease significantly. Researchers at the Hotchkiss Brain Institute of Calgary University and University of Exeter in the UK followed older patients, with or without vitamin D3 supplementation. At enrolment

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March 29, 2023

by Ray Schilling

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age, alzheimer’s disease, apoe ε4, cognitive diagnosis, depressive state, race, sex, vitamin D3, vitamin D3 supplementation, years of education

A new study showed that increasing your steps per day will decrease dementia. This study was originally published in JAMA Neurology on Sept. 6, 2022. Results of the study showing that increasing your steps per day will decrease dementia 78 ,430 adults in the UK aged 40 to 79 years wer

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October 12, 2022

by Ray Schilling

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blood pressure control, cognitive decline, dementia, drink less alcohol, mediterranean diet, quit cigarette smoking, reduce obesity, regular exercise, stay active, steps per day

A new study showed that personality traits determine whether or not you get dementia or Alzheimer’s disease. Almost 2000 subjects from the Rush Memory and Aging Project, which followed adults from the Chicago area, were examined. The study started in 1997. Notably, the researche

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June 22, 2022

by Ray Schilling

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alzheimer’s disease, being socially engaged, cognitive impairment, conscientiousness scale, extrovert, low grade dementia, neuroticism, personality traits, socialization, socially isolated

A new study measured napping in older people and found a fact when too much napping is bad news. People who nap too much during the day may start displaying symptoms of Alzheimer’s disease later in their lives. The researchers observed 1,400 people between the ages of 74 and 88 (avera

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April 13, 2022

by Ray Schilling

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alcohol abuse, alzheimer’s disease, blood sugar, cognitive impairment, genetic factors, insomnia, maintain memory, napping, smoking, stress

A study published in July 2021 showed that a lack of sleep can lead to Alzheimer’s faster. Essentially this was a study of 4425 cognitively unimpaired participants. It showed that people who sleep shorter than 6 hours develop increased β-amyloid in the brain. This was tested with the

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September 22, 2021

by Ray Schilling

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alzheimer’s, alzheimer’s disease, blood test for β-amyloid, florbetapir pet scan uptake, improvement of sleep patterns, increased β-amyloid, lack of sleep, regular exercise, sleep deprivation below 6 hours of sleep per night, telomere shortening

We heard before that eating foods high in bioflavonoids can prevent Alzheimer’s. But now a large study that went on for almost 25 years involving 75,000 participants confirmed the previous finding. Indeed, there is a review of the study by CNN. Dr. Walter Willett, professor of epidemi

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August 25, 2021

by Ray Schilling

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alzheimer’s, antioxidants, bioflavonoids, cardiovascular disease, cognitive decline, damage to the blood supply of the brain, flavonoids, fruit, processed food, vegetables

A recent CNN article described the benefits of having a nap. When you had poor sleep in the previous night, a noonday nap is a great way to recharge your energies. But many people chronically get less than 7 or 8 hours of sleep at night, so they are always sleep-deprived. They, too ca

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April 21, 2021

by Ray Schilling

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added sugar, circadian hormone rhythm, cognitive assessments, deep sleep, memory, nap, national napping day, noonday nap, orientation, saturated fats

New research from the University of Cambridge showed that cold shock protein from cold water exposure may cure Alzheimer’s disease. Cold shock proteins were first detected in bacterial cultures when the temperature was dropped from 37 degrees Celsius to 10 degrees. Subsequently resear

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November 04, 2020

by Ray Schilling

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alzheimer’s disease, bacterial cultures, cold shock protein, cold water exposure, cure dementia, degenerative neurological disease, heart and stroke patients, hypothermia, rbm3 protein, year-round swimmers

A study from July 2020 confirmed that gum disease is a risk for Alzheimer’s disease. This study was based on the third National Health and Nutrition Examination Surveys (NHANES III, 1988-1994). Researchers followed more than 6000 patients for up to 26 years. The degree of chronic ging

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September 30, 2020

by Ray Schilling

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alzheimer’s disease, antibody titers, beta-amyloid protein, brush and floss your teeth, chronic gingivitis, gingipains, gum disease, porphyromonas gingivalis, tangles, toxic proteases

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Diets Can Reduce Markers for Alzheimer’s Disease

Vitamin D3 Supplementation Helps to Prevent Alzheimer’s Disease

Increasing your Steps per day will Decrease Dementia

Personality Traits Determine whether or not You Get Dementia

When too much Napping is Bad News

A Lack of Sleep can Lead to Alzheimer’s Faster

Eating Foods High in Bioflavonoids Can Prevent Alzheimer’s

The Benefits of Having a Nap

Cold Shock Protein from Cold Water Exposure May Cure Alzheimer’s

Gum Disease is a Risk for Alzheimer’s Disease

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