Alzheimer's disease Archives

A study from July 2020 confirmed that gum disease is a risk for Alzheimer’s disease. This study was based on the third National Health and Nutrition Examination Surveys (NHANES III, 1988-1994). Researchers followed more than 6000 patients for up to 26 years. The degree of chronic ging

Read More

September 30, 2020

by Ray Schilling

0 Comment

alzheimer’s disease, antibody titers, beta-amyloid protein, brush and floss your teeth, chronic gingivitis, gingipains, gum disease, porphyromonas gingivalis, tangles, toxic proteases

At the 2020 Alzheimer Disease Conference the recommendation was to target 12 risk factors throughout life to prevent dementia later. 28 world-leading experts on Alzheimer’s disease added 3 new risk factors to the previously established 9 risk factors for dementia: excessive alcohol in

Read More

August 19, 2020

by Ray Schilling

0 Comment

avoid physical inactivity, avoid social isolation, control your systolic blood pressure, dementia, excessive alcohol intake, exposure to air pollution, head injury, hearing aids for hearing loss, reduce obesity and diabetes, risk factors for dementia

Notably, research from Bonn, Germany and Rome, Italy has led to new insights into Alzheimer’s disease. In particular, this review summarizes it. We know from many other studies that Alzheimer’s disease is a neurodegenerative disease that interferes with the normal function of the brai

Read More

May 27, 2020

by Ray Schilling

0 Comment

alzheimer’s disease, beta‐amyloid peptides, causation of alzheimer’s disease, immunological mechanisms, memory, neurodegenerative disease, neurofibrillary tangles, neuroinflammation, obese people or diabetics, tau protein

A new study found that a Mediterranean diet prevents the decrease of cognitive function with age. A medical journal (Alzheimer’s and Dementia) published the results. Accordingly, this medical news story was reviewed here. Two studies on Age-Related Eye Disease Study (AREDS) and

Read More

May 21, 2020

by Ray Schilling

0 Comment

A 1-year randomized clinical trial showed aerobic exercise against Alzheimer’s is effective in preserving brain volume. Researchers assigned a total of 70 patients 55 and older with mild cognitive impairment to either a group that did regular aerobic exercises or a group that did stre

Read More

October 16, 2019

by Ray Schilling

0 Comment

acetaldehyde, aerobic exercise, amyloid deposits, brain volume, hippocampus, mild cognitive impairment, poor diet habits, reduced hippocampal atrophy, stretching and toning, sugar and fat

A research team from Washington University, St. Louis, MO stated that a new Alzheimer’s test finds the disease 10 years earlier. The university is cooperating with an international group of scientists. They included the German Center for Neurodegenerative Diseases in Tübingen, Germany

Read More

February 13, 2019

by Ray Schilling

0 Comment

alzheimer’s disease, alzheimer’s test, brain atrophy, cerebrospinal fluid, cortical thinning, dominantly inherited alzheimer’s families, mutation carriers, neurofilament light chain, serum blood tests, spinal puncture

A research team in Australia and Japan has developed a new Alzheimer’s blood test. It detects circulating amyloid beta, a toxic protein known to be responsible for the development of Alzheimer’s disease. A research team from Cambridge University has recently done research with the tau

Read More

February 28, 2018

by Ray Schilling

0 Comment

alzheimer’s blood test, alzheimer’s patients, amyloid beta, brain, circulating amyloid beta, mass spectrometry, pet scanners, sensitivity, specificity, tau protein

New research has shown that there are brain changes even with moderate alcohol consumption. This article is based on a new study dated June 2017 from England. It has shown that there are brain changes even with moderate alcohol consumption. Specifically, it is the hippocampus that atr

Read More

July 19, 2017

by Ray Schilling

0 Comment

alcohol consumption, brain changes, breast cancer, cardiovascular disease, diabetes, esophageal cancer, hippocampal atrophy, hippocampus, language fluidity, oropharyngeal cancer

Some people in their 80’s and 90’s are SuperAgers who retain more of their brain power than controls. A study showed that brain thickness is regressing much slower in SuperAgers compared to people who age normally. MRI scans of the brains of SuperAgers depicted that brain aging (measu

Read More

May 09, 2017

by Ray Schilling

0 Comment

active social life, balanced diet, brain atrophy, brain workouts, environmental factors, genetic, mri, physical exercise, SuperAgers, thought processes

Introduction In a publication in the Science Daily mid April 2015 eight top nutrients were reviewed that keep your brain young. This report was based on a review by The Institute of Food Technology by Linda Milo Ohr. Notably, in order to prevent the metabolic changes in brain cells th

Read More

September 09, 2015

by Ray Schilling

0 Comment

brain cells, choline, flavonoids, inflammation, magnesium, memory problems, nutrients, omega-3 fatty acids, phosphatylserine, walnuts

123

Gum Disease is a Risk for Alzheimer’s Disease

Target 12 Risk Factors Throughout Life to Prevent Dementia Later

New Insights into Alzheimer’s Disease

Mediterranean Diet Prevents the Decrease of Cognitive Function with Age

Aerobic Exercise Against Alzheimer’s

New Alzheimer’s Test Finds The Disease 10 Years Earlier

New Alzheimer’s Blood Test

Brain Changes Even With Moderate Alcohol Consumption

SuperAgers Who Retain More Of Their Brain Power

Top Nutrients Keep Your Brain Young

NethealthBook.com

Certificates

A Survivor’s Guide to Successful Aging

Prostate Cancer Unmasked

Healing Gone Wrong – Healing Done Right

Medical Questions Answered