diabetes Archives

A new Harvard study showed that good fats reduce mortality. This study consisted of 126,000 men and women over a 32-year period from 1980 to 2012. First of all, the researchers checked with every participant of the study every 2 to 4 years what amounts and what types of fat they were

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August 11, 2016

by Ray Schilling

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cancer, diabetes, fat, harvard study, heart disease, margarine, mortality, oil, polyunsaturated fats, types of fat

A research team under Professor Deanna Gibson from UBC Okanagan, BC has found that antibiotic use accelerates diabetes. To be more specific, they found that antibiotic overuse was the problem. There was a connection between antibiotic overuse and the development of juvenile diabetes

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June 01, 2016

by Ray Schilling

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antibiotic overuse, antibiotic use, autoantibodies, bacteroides, diabetes, e.coli, insulin needles, insulin producing cells, stool cultures, type 1 diabetes

A March 2016 study from Great Britain showed that a very-low-calorie diet for 2 months followed by a weight maintenance diet for 6 months could make diabetes reversible through diet. A total of 30 overweight or obese diabetes patients went on an 8-week very-low-calorie diet of 600-700

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April 13, 2016

by Ray Schilling

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diabetes, glucose metabolism, hba1c, internal insulin production, lifestyle changes, medicine, pancreas, reversal of diabetes, type 2 diabetes, very-low-calorie diet

Colorectal Cancer Low In Fish-Eating Vegetarians

Researchers from Loma Linda University followed 77,659 men and women who were from the Seventh-Day Adventist Churches for 7 years. This church group has been researched in the past as it is a cohesive cohort of non-smokers and non-drinkers. Many are also vegetarians, but not all. Food

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August 19, 2015

by Ray Schilling

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colorectal cancer, diabetes, fiber content, fish eating, hypertension, lycopenes, mediterranean diet, obesity, vegetables, vegetarians

Fiber is good for you as it has been proven to be beneficial for prevention of cardiovascular diseases and various cancers in the past; now it has been studied again in a much larger study population as was reported recently in the media. This news report was based on this medical stu

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April 08, 2015

by Ray Schilling

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cancer, cardiovascular disease, death rate, diabetes, fiber, heart attacks, processed cereals, sugar

A study from Tufts University, Medford, Massachusetts has followed a cohort of the Framingham Heart Study for 7 years and published their findings on October 17, 2014. The study group consisted of 2,582 participants from the Framingham Heart Study Offspring cohort with an average age

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December 13, 2014

by Ray Schilling

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diabetes, magnesium, prevent diabetes

Research at the University of Melbourne, Australia found that pancreatic cancer is linked to diabetes. The research team has analyzed the data of 88 international studies that had been conducted between 1973 and 2013. The question was whether diabetes and pancreatic cancer are linked.

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September 05, 2014

by Ray Schilling

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diabetes, diabetic patients, incurable late stage, insulin resistance, metformin, Pancreatic cancer

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Good Fats Reduce Mortality

Antibiotic Use Accelerates Diabetes

Diabetes Reversible Through Diet

Colorectal Cancer Low In Fish-Eating Vegetarians

Fiber Is Good For You

Magnesium Supplements Cut Diabetes Risk

Pancreatic Cancer Linked To Diabetes

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