cancer Archives

New research shows that vitamin C intravenously for cancer treatments amplifies the effects of conventional cancer therapies, such as chemotherapy or radiotherapy. While oral vitamin C levels give only shallow vitamin C blood levels, intravenous blood vitamin C levels can reach levels

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April 26, 2017

by Ray Schilling

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blood vitamin c level, cancer treatment, catalase, chemotherapy, conventional cancer therapies, human safety studies, hydrogen peroxide, radiotherapy, survival advantage, vitamin c

The medical journal “Cell” published research showing that a new antiaging medication for mice works. Until recently it was thought impossible to influence the rate of aging in animals or humans. But a new peptide medication for testing mice showed that fur in older animals grew dense

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April 12, 2017

by Ray Schilling

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aging in animals, antiaging, antiaging medication, doxorubicin, fox04, fox04 peptides, longevity, mice, senescent cells, toxicity

Lactic acid and cancer have a connection, a recent study has shown that. Lactic acid is key for developing cancer. The Nobel Prize winner Otto Heinrich Warburg discovered 90 years ago that a change of glucose metabolism in the cancer cell is vital for cancer cells survival. Lactic aci

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April 05, 2017

by Ray Schilling

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anaerobic glycolysis, angiogenesis, cancer cell metabolism, glucose metabolism, lactic acid, mct1, mct1 inhibition, metastases, monocarboxylate transporter, otto heinrich warburg

Dr. Mitchell Fleisher explained that good nutrition can manage chronic inflammation. He presented his talk at the 24th Annual World Congress on Anti-Aging Medicine (Dec. 9-11, 2016) in Las Vegas that I attended. It was entitled “Effective Anti-Aging Nutritional Management of Chronic I

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March 08, 2017

by Ray Schilling

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chronic inflammation, crohn’s disease, diabetes, free radicals, good nutrition, heart attack, integrative medicine, ionizing radiation, osteoporosis, ros production

Packaging Of Fast Food Contains Carcinogens

A new study warns that packaging of fast food items contains carcinogens. Polyfluoroalkyl substances (PFASs) are highly persistent chemicals. These chemicals are associated with cancer. They have damaging effects on fetal growth and on the immune system. The reason the food industry i

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February 15, 2017

by Ray Schilling

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cancer, carcinogens, cardboard, cup materials, fetal growth, fluoride in packaging material, immune system, packaging of fast food items, spectroscopy, wrapping paper

A new high-tech tool to screen for skin cancer will likely revolutionize skin cancer treatment and mortality. According to this report on CNN, which is based on a report by Nature, image recognition technologies have been applied to diagnosing skin cancers. A research team trained a c

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February 08, 2017

by Ray Schilling

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actinic keratosis, cancer survival rate, compound nevus, dermatologist, dermatoscope, early cancer stage, high-tech tool to screen for skin cancer, melanoma, skin cancer, squamous cell carcinoma

Medical News Today reported on Jan. 2, 2017 that inflammatory breast cancer is suppressed by chili pepper compound. This article was based on a research paper from the Ruhr University in Bochum, Germany. Several other institutions collaborated in the study. The Augusta Clinic in Bochu

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January 25, 2017

by Ray Schilling

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arvanil, breast cancer, capsaicin, estrogen-positive breast cancer, helional, HER2 positive breast cancer, olfactory receptor, progesterone-positive breast cancer, triple-negative breast cancer, trpv1 receptor

Melanoma Survival Improved With The Immunomodulator Opdivo®

A new study presented at an American Cancer Research Conference in New Orleans has shown that melanoma survival improved with the immunomodulator Opdivo®. After 5 years of treatment with Opdivo® 34% of patients were alive, while only 16% of melanoma patients receiving conventional tre

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January 11, 2017

by Ray Schilling

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earlier stage melanoma, immune checkpoint inhibitors, immune response, immunomodulator, life expectancy, melanoma, melanoma patients, melanoma survival, opdivo, special proteins

A study in JAMA Oncology dated May 19, 2016 reported that a healthy lifestyle prevents cancer. Two health studies were pooled, the Nurses’ Health Study and the Health Professionals Follow-up Study. This included 89,571 Caucasian women and 46,399 Caucasian men. These were divided into

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December 14, 2016

by Ray Schilling

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cancer, cancer deaths, cardiovascular health, healthy lifestyle, low body mass index, lung cancer, moderate alcohol consumption, no smoking, prevent cancer, regular exercise

Many of you know that chronic inflammation can cause heart attacks, but now we are learning that chronic inflammation is making cancer worse. Mitochondria are the cell particles that provide energy to our cells. New research shows that when inflammation is chronic, mitochondria produc

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November 16, 2016

by Ray Schilling

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aging process, arthritis, cancer, chronic inflammation, heart attacks, inflammatory bowel disease, mitochondria, periodontitis, septic shock, toxic substances

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Vitamin C Intravenously For Cancer Treatments

Antiaging Medication For Mice

Lactic Acid And Cancer

Good Nutrition Can Manage Chronic Inflammation

Packaging Of Fast Food Contains Carcinogens

High-Tech Tool To Screen For Skin Cancer

Inflammatory Breast Cancer Is Suppressed By Chili Pepper Compound

Melanoma Survival Improved With The Immunomodulator Opdivo®

Healthy Lifestyle Prevents Cancer

Chronic Inflammation Is Making Cancer Worse

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