mitochondria Archives

A Guelph research group has detected that an avocado compound can improve diabetes. They isolated avocatin B (AvoB), a fatty acid oxidation inhibitor. Researchers tested this first on mice. They fed mice a high fat diet for 8 weeks; half of them were fed avocatin B, the other half not

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November 27, 2019

by Ray Schilling

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avocado compound, avocatin b, clinical trials, diabetes, fatty acid deposits, incomplete mitochondrial fatty acid oxidation, insulin sensitivity, mitochondria, muscle samples, obesity

Even though elephants have much larger bodies than humans, elephants hold the secret to lower cancer rates. I have previously reported that elephants have 20 genes of the p53 gene that suppresses cancer compared to humans who only have one copy per cell. Elephants have a cancer rate o

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September 19, 2018

by Ray Schilling

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apoptosis, cancer rates, cancer research, dna damage, elephants, genetic research, leukemia inhibitory factor, lif6, mitochondria, p53 genes

A randomized, double blind, placebo-controlled trial from Iran showed that CoQ10 supplementation improves metabolism. This is a recent publication from April of 2017. 60 women with polycystic ovary syndrome (PCOS) were divided into two groups. One group received 100 mg of CoQ10 as a

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August 09, 2017

by Ray Schilling

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cholesterol control, coq10, fasting blood sugar, heart failure, insulin sensitivity, mitochondria, muscular dystrophy, periodontal disease, polycystic ovary syndrome, statin drugs

Many of you know that chronic inflammation can cause heart attacks, but now we are learning that chronic inflammation is making cancer worse. Mitochondria are the cell particles that provide energy to our cells. New research shows that when inflammation is chronic, mitochondria produc

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November 16, 2016

by Ray Schilling

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aging process, arthritis, cancer, chronic inflammation, heart attacks, inflammatory bowel disease, mitochondria, periodontitis, septic shock, toxic substances

It is known for a long time that cancer patients need vitamin C. Vitamin C has been around for some time. Many degenerative diseases including cancer come from oxidation. Vitamin C is a powerful antioxidant. But it is important to see this in context. Linus Pauling claimed that vitami

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June 08, 2016

by Ray Schilling

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antioxidant, cancer, chemotherapy, degenerative diseases, energy metabolism, mitochondria, oxidation, radiotherapy, surgery, vitamin c

One of the major polyphenols of green tea extract kills oral cancer cells; it is called epigallocatechin-3-gallate (EGCG). Interestingly green tea catechin (EGCG) does not harm normal cells. Researchers from the Department of Food Science, The Pennsylvania State University, University

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April 06, 2016

by Ray Schilling

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chemotherapeutic agents, egcg, epigallocatechin-3-gallate, green tea catechin, green tea extract, mitochondria, no hair loss, no side effect, oral cancer cells, sirt3

Introduction It is important to realize that a weak hand grip predicts mortality. This is what a research team led by Dr. Darryl Leong from McMaster University in Hamilton, Ont., Canada found. They studied 139,691 people 35 to 70 years old for four years. They were from 17 various co

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June 24, 2015

by Ray Schilling

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cardiovascular death, death from any cause, dynamometer, essential organs, grip strength, heart attack, mitochondria, muscles, non-cardiovascular death, stroke

An Avocado Compound Can Improve Diabetes

Elephants Hold The Secret To Lower Cancer Rates

CoQ10 Supplementation Improves Metabolism

Chronic Inflammation Is Making Cancer Worse

Cancer Patients Need Vitamin C

Green Tea Extract Kills Oral Cancer Cells

Weak Hand Grip Predicts Mortality

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