mortality Archives

A new study published May 2015 in the medical journal JAMA Internal Medicine states that nuts protect you from heart disease lowering death rates from heart disease and other causes to the tune of 20%. The research data was based on three large cohort studies, which involved low-incom

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July 15, 2015

by Ray Schilling

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all races, cardiovascular mortality, eating habits, heart attacks, heart disease, mediterranean diet, nuts, obesity, olive oil, strokes

Introduction It is important to realize that a weak hand grip predicts mortality. This is what a research team led by Dr. Darryl Leong from McMaster University in Hamilton, Ont., Canada found. They studied 139,691 people 35 to 70 years old for four years. They were from 17 various co

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June 24, 2015

by Ray Schilling

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cardiovascular death, death from any cause, dynamometer, essential organs, grip strength, heart attack, mitochondria, muscles, non-cardiovascular death, stroke

Introduction For years doctors have been prescribing anti-inflammatory drugs for arthritis; now they find that the new arthritis drugs can kill. The “improved version” of them that have less stomach irritation are the COX-2 inhibitors. This includes celecoxib (brand names: Celebrex an

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April 15, 2015

by Ray Schilling

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anti-inflammatory drugs, arthritis, arthritis drugs, cardiovascular side effects, cox-2 inhibitors, etodolac, Lodine, non-steroidal anti-inflammatory drugs, nsaids, stroke

Fiber is good for you as it has been proven to be beneficial for prevention of cardiovascular diseases and various cancers in the past; now it has been studied again in a much larger study population as was reported recently in the media. This news report was based on this medical stu

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April 08, 2015

by Ray Schilling

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cancer, cardiovascular disease, death rate, diabetes, fiber, heart attacks, processed cereals, sugar

Introduction A study published in the medical journal Stroke in Sept. 2014 showed that potassium can lower the risk of a stroke. 90,137 postmenopausal women enrolled in the Women’s Health Initiative Observational Study. Specifically, they had no history of stroke in the beginning of t

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March 31, 2015

by Ray Schilling

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high blood pressure, ischemic strokes, potassium, potassium supplement, primary aldosteronism, risk of dying, stroke

This article is about the fact that calcium supplementation reduces mortality. Notably, a study in the American Journal of Nutrition (August 2014) looked at the effect of calcium intake in diabetics. To clarify, it also looked at their risk to develop heart disease. They failed to s

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March 25, 2015

by Ray Schilling

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atherosclerotic plaque, calcium intake, calcium supplementation, food questionnaires, heart disease, heart vessels, osteoporosis, vitamin D3, vitamin K2

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Nuts Protect You From Heart Disease

Weak Hand Grip Predicts Mortality

New Arthritis Drugs Can Kill

Fiber Is Good For You

Potassium Can Lower the Risk of a Stroke

Calcium Supplementation Reduces Mortality

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